WHO WE ARE

NOISNOTANOPT LLC: We propose the establishment of a state-of-the-art commercial aquaponics farm aimed at providing sustainable and high-quality produce to the local community. Our farm will 1 integrate aquaculture and hydroponics in a symbiotic system, utilizing fish waste to fertilize plants and cultivating both fish and vegetables in a controlled environment.

Learn more About Aquaponics farming

WHAT WE DO At NOISNOTANOPT

At our 3-acre commercial aquaponics farm in Virginia, we integrate aquaculture

and hydroponics to cultivate fish and plants symbiotically.

Our system mimics a natural ecosystem, where fish waste provides nutrients

for plant growth, while plants filter and purify the water for the fish.

We specialize in producing a variety of fresh, organic vegetables and fish year-round.

Our crops include lettuce, herbs, tomatoes, and cucumbers, among others, all grown using sustainable practices.

Our fish species range from tilapia to trout, depending on market demand and local preferences. Through careful monitoring and innovative techniques, we

maximize resource efficiency and minimize waste, ensuring a low environmental impact.

Additionally, we prioritize community engagement and education, offering tours, workshops, and partnerships with local schools to promote awareness of aquaponics and sustainable food production.

What Makes Our Farm Different?

Product diversity

Quality Control

Product specification

What sets our farm apart is our innovative integration of luxury products like caviar and black Périgord truffles into our aquaponics system.

We've combined traditional aquaponics with cutting-edge techniques to cultivate these high-value delicacies sustainably and efficiently.

Our caviar production involves raising sturgeon in our aquaponics tanks, where they thrive in pristine water conditions.

By closely monitoring water quality and nutrition, we ensure optimal growth and caviar quality.

our black Périgord truffles are cultivated in symbiosis with select plant species in specially designed beds within our aquaponics facility.

This unique approach allows us to mimic the truffle's natural habitat while benefiting from the nutrient-rich water and controlled environment of aquaponics.

MEET OUR TEAM MEMBERS

Founder & C.E.O

Curtis Kimbrough

Director

Kristen Mims

Director

Randy Mims

Director

Terrance Mims

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Fax us: (571) 260-5266

Company Address: 6500 Stubbs Bridge Rd Spotsylvania VA 22553

EMAIL US at: [email protected]

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